August 2023

September offers many other foodie days to celebrate at Café Carmel:   Sept. 13 — National Peanut Day Africans first introduced peanuts to North America beginning in the 1700s. Thankfully, that led to some enterprising baker creating the wondrous peanut butter cookie. Café Carmel specializes in this treat, and on Sept. 13, customers who buy …

  In the heart of Carmel-by-the-Sea, Café Carmel keeps alive a tradition that dates back to 1952, when the Wishart family opened a bakery in a now-historic 1920s building on Ocean Avenue. Wishart Bakery became a local institution, always serving its signature coffee cake. In July of 2019, Sarah Cook took over ownership and will …

  We are looking for an experienced and friendly barista to join our team. Flexible shifts are available including weekdays and weekends, mornings, and afternoons. Pay depends on experience plus tips.   Please contact Sarah at: (831)624-3870 or sarah@cafecarmel.com   Offering breakfast, lunch, and brunch, with takeout via its online ordering platform Café Carmel is …

Each day Americans eat more than 300 million sandwiches — and have an 18th century English earl to thank. This perfectly portable food was popularized in England in 1762 by John Montagu, the 4th Earl of Sandwich. It seems the earl had a gambling problem. Unwilling to get up from the table to eat, he …